Frequently Asked Questions

What is the quality of your wooden worktop timber?

We only use Grade A North American hardwoods. American White Oak and American Black Walnut from sustainable sources. Hugely superior to cheap Chineese imports and much more durable and visually impressive than their European counterparts. American hardwoods are some of the most sought after timbers in the world.

How much oil should I put on my wooden worktops?

We recommend at least 4 coats top and bottom as well as the edges. Further coats will provide a greater level of protection and a more attractive worktop finish. It is important that your worktops are oiled as soon as possible, ideally on the day or the day after delivery. This prevents any moisture being taken on by the worktops. Our worktops are dried to a high degree making them very tough and durable. Our worktops do not need to be left to acclimatise.

What happens if I spill something on my wooden worktops?

No need to panic! An oiled worktop surface is water resistant but not water proof. Try to wipe up spills right away and no damage should occur. Do not allow liquids to stand for any period of time.

Can I stand my mug of tea on my wooden worktop?

Yes. Our wooden worktops will withstand the heat from a hot cup or mug, but you should always use trivets to protect the worktops from the heat of any pan or dish directly from the oven.

Should I be chopping on my wooden worktops?

Not really. A fully oiled hardwood worktop does make for a tough work surface but we do recommend the use of chopping boards when chopping food products. Do not cut directly on the worktop surfaces. However, if the worktops do become scratched, this isn't the end of the world, as they can be removed with a light sanding and oiling.

How should I clean my wooden worktops?

Clean the worktops with a small amount of warm water using a soft dish cloth or sponge with a non-abrasive cleaner such as washing up liquid.

How often should I re-oil my wooden worktops?

Apply a thin coating of oil approximately every 6 months, more frequently in areas of heavy use. You can tell when this is needed as water droplets will lie flat rather than bead on the surface. Bad scratches can be removed by sanding (with the grain) then oiling the affected area.

Please feel free to email sales@wooden-kitchen-worktops.co.uk with any other questions.